Product highlights:
- Perfect for grilling, cooking a variety of foods
- Imparts subtle, mild flavor onto food
- Rich in trace minerals
- Naturally low moisture content
- Can be heated or chilled to extreme temperatures
Charcoal Companion CC6036 Himalayan Salt Plate
The Charcoal Companion Himalayan Salt Plate is perfect for grilling, cooking, or serving a variety of foods. It imparts subtle flavor onto food resulting in a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, which adds to the depth of flavor your foods will achieve when cooked, chilled, or simply presented on the plate. It is used for searing steaks, grilling seafood or fresh vegetables, or serving a freshly prepared salad. The salt plate has a naturally low moisture content, which allows the plate to be heated or chilled to extreme temperatures from -320 to 1473-degree-F. The natural appearance and subtle striations of color and texture make each Himalayan salt plate a unique conversation starter.