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Product highlights
- Highest-quality pressure induction heating rice cooker
- Iron coated and platinum infused nonstick cooking pan
- 2.2mm thick inner pan made of highly conductive aluminium
- Iron coating on exterior aids IH for efficient heat generation
- Platinum-infused nonstick coating enhances water quality
- GABA Brown function activates GABA content for health benefits
- Porridge and Congee settings for porridges
- Steel Cut Oatmeal setting for perfect steel-cut oatmeal
- "My Rice (49 Ways)" menu setting for customizable rice cooking
- Advanced fuzzy logic with AI technology for precise cooking
Zojirushi NW-JEC10BA 5.5-Cup Capacity Pressure Induction Heating Rice Cooker and Warmer (Black)
Pressure Induction Heating Rice Cooker and Warmer NW-JEC10 is Zojirushi's highest-quality pressure induction heating rice cooker ever.
Iron Coated and Platinum Infused Nonstick Cooking Pan
The 2.2 mm thick inner pan is made of highly conductive aluminum and durable stainless steel clad. The iron coating on the exterior aids IH by generating and storing heat more efficiently for even cooking.Platinum-infused nonstick coating on the interior changes water quality for sweeter-tasting rice. Water measure lines per 1/2 cup for accurate measurements.
GABA Brown
Activates the GABA (gamma-aminobutyric acid) content in brown rice by keeping the temperature at 104 degrees Fahrenheit for 2 hours before cooking, increasing GABA by 1.5 times. GABA is said to help lower blood pressure, improve kidney function, and in relieving stress.
Porridge and Congee
The Porridge setting is designed to cook a thicker, Japanese-style rice porridge using short or medium-grain white rice, while Congee will make a thinner, Chinese-style rice porridge using Jasmine white rice.
Steel Cut Oatmeal
For cooking perfect steel-cut oatmeal, which has a shorter completion time than the Porridge setting. Utilize the delay timer to have freshly cooked steel-cut oatmeal for breakfast.
Your rice, your way
Have rice cooked the way you like it: My Rice (49 Ways) menu setting
Advanced fuzzy logic with AI
AI technology learns and adjusts the cooking cycle to get perfect results
Pressurized cooking and steaming
Promotes gelatinization and produces sticky and plump rice
Multi-Menu Cooking Functions
White (regular, soft, softer, firm, and firmer), umami, mixed, sushi, Jasmine, porridge, congee, brown, GABA brown, steel-cut oatmeal, quick white, and quick Jasmine. With an easy-to-read LCD menu, simply select what’s for dinner and let the rice cooker do the rest.
Ratings and reviews
